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DELARLO Stainless Steel Pan 10.3Inch, Triply Stainless Steel Frying Pan with Lid, Heavy Duty, Compatible with Induction, Gas and Electric up to 650℉, Fast & Even Heating, Dishwasher, Oven Safe Skillet

DELARLO Stainless Steel Pan 10.3Inch, Triply Stainless Steel Frying Pan with Lid, Heavy Duty, Compatible with Induction, Gas and Electric up to 650℉, Fast & Even Heating, Dishwasher, Oven Safe Skillet

Low stock: 2 left

SKU:B0FMY8B1FH

Regular price $36.79
Regular price Sale price $36.79
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Fully Clad: Our skillets 10.3-inch stainless steel body ensures heat distributes rapidly and evenly over the whole cooking surface. Additionally, its cooking area has been optimized with a 15% expansionthis eliminates crowded pan issues while maintaining perfect heat spread. A key tip: Do not heat the pan when its empty, and suggest using medium-low heat for cooking. | DELARLOs 10.3-Inch Stainless Steel Frying Pan: Blending 18/10 stainless steel, an aluminium core, and 18/0 outer stainless steel, this pan delivers exceptional performance. It tolerates temperatures as high as 650℉, with heat spreading quickly and evenly throughout the entire pan (from bottom to sidewalls). Whats more, it is suitable for use on all cooktops. | MULTI-PURPOSE PROFESSIONAL DESIGN: DELARLOs fully clad stainless steel pan excels at a range of cooking tasks, from frying, broiling, and steaming to saut©ing and searing. This cookware by DELARLO is a great choice for both family kitchens and commercial culinary spaces. | EASY TO CLEAN & USE: With flared edges that prevent drips and contain splatters, this stainless steel skillet ensures cooking stays mess-free and cleanup stays simple. Plus, its safe for dishwashers and ovensso you can skip the tedious scrubbing and save more time in the kitchen. | ENERGY-SAVING PERFORMANCE: The DELARLO frying pans innovative design allows it to reduce fuel use by up to 20%. Blending professional-grade outcomes with cost-effective functionality, this solution is ideal for chefs and home cooks alike who value both exceptional culinary results and sustainable kitchen practices.

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