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Headery Commercial Meat Cutter Machine, 850W Electric Stainless Steel Meat Slicer Shredded Cutting Machine with Stainless Steel Blade for Boneless Pork Chicken Fish, 330 lbs\/h (2.5mm)

Headery Commercial Meat Cutter Machine, 850W Electric Stainless Steel Meat Slicer Shredded Cutting Machine with Stainless Steel Blade for Boneless Pork Chicken Fish, 330 lbs\/h (2.5mm)

Low stock: 2 left

SKU:B0F93QC8G7

Regular price $111.99
Regular price Sale price $111.99
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Build to Last: The Commercial Meat Cutter Machine is made of high-class stainless steel, making it more durable, healthy, impact-resistant, rust-proof, and corrosion-proof, and has a long service life without worrying about dropping, crashing, and breaking. | High Efficiency: The Commercial Meat Cutter Machine features a powerful 850W pure copper motor, an enlarged feed opening, and a production capacity of 330 lbs/h. Plus, the built-in nylon gears provide you with high speed(310 rpm), low noise working environment, and high biting force, and with the first slicing, second shredding, third dicing, and multiple cuts into minced meat modes for you to efficiently and labor-saving cut various kinds of fresh meat. | Thoughtful Design: The inclined discharge port facilitates the transfer of cut meat into the tray, improving convenience. With it, you don't have to pick the meat manually, thus greatly reducing the risk of finger injuries, and also ensuring that the cuts remain clean. | User Friendly: It features hygienic and wear-resistant stainless steel knife combs that effectively prevent food from being stuck in the cutter slot. In addition, the one-touch switch provides safety in use, while the equipped tray makes it easy to hold your cut meat or vegetables. | Application: The Commercial Meat Cutter Machine can be used in homes, hotels, hotpot restaurants, barbecue restaurants, stalls, western restaurants, and so on. It can cut many kinds of fresh meat, defrosted meat, ham, chicken fillet, lamb, beef, pig's ear, chicken gizzard, dried bean curd, thousand sheets of rice, kelp, raw mushrooms, fungus, green peppers, chili peppers, bok choy, cabbage, and so on.

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